|Goodbeans now at Borough Market|
A personal favorite of mine is goodbeans who splashed onto the scene at the London Coffee Festival earlier this year. Established only a year ago by Rosa Escoda and Becky Neale, they've initiated their cold-brew venture as a social enterprise project- redirecting a portion of profits to local community projects. They brew their coffee in South London just near Southwark.
With labels written by hand, there's definitely a lot of care and dedication into goodbeans' operation. When I visited their stall in Borough market, there were two single origins on sale. A Ethiopian Yirgacheffe and a Costa Rican Tarrazu and Roza enthusiastically offered me to try both.